Biscotti al Caffè {Coffee Cookies)
 
 
Author:
Ingredients
  • 1 Big Tablespoon instant coffee
  • 1 Tablespoon of Kahlua or other coffee liquor
  • 60 g (4 T) butter at room temperature
  • 100 g (1/2 c) sugar
  • 1 egg
  • 180 g (1¼ c) flour
  • 1 Tablespoon baking powder
  • 1 pinch of nutmeg
  • 1 pinch of salt
  • Confectionary sugar for dusting
Instructions
  1. Preheat oven to 180°C/350°F.
  2. In a small bowl, dissolve the instant coffee in the Kahlua.
  3. In another bowl, beat the sugar and egg until it comes together, about 2 minutes.
  4. Add the sifted flour, baking powder, nutmeg, salt and coffee/Kahlua mix and beat until combined to obtain a soft and homogeneous dough..
  5. With your hands work the dough into small balls about 3cm/1 ".
  6. Place directly on cookie sheets or in small wrappers.
  7. Bake for 10-12 minutes. Makes about 24 cookies.
  8. Sprinkle with powdered sugar before serving.
  9. Gift Box of Coffee Biscuits
Recipe by Ortensia Blu at https://ortensiablutraveladventures.com/biscotti-al-caffe-coffee-cookies/